Nickie
17-09-2019, 17:51
Former Australian wing Nick Cummins discusses his two years in Japanese club rugby - including hibiscus eating, face bleaching and the delights of drinking sake.
More... (http://www.bbc.co.uk/sport/rugby-union/49419511)
More... (http://www.bbc.co.uk/sport/rugby-union/49419511)